Pasta Nocciola Piemonte IGP Scura

Pasta Nocciola Piemonte IGP Scura

INGREDIENTS AND SEMIFINISHED PRODUCTS
Pasta Nocciola Piemonte IGP Scura
Pasta Nocciola Piemonte IGP Scura

Information

Pasta Nocciola Piemonte IGP Scura (Code 1230140): The IGP Hazelnut with a Refined Roast Pasta Nocciola Piemonte IGP Scura is a pure product made exclusively with Nocciola Piemonte IGP. The intense roast, more pronounced than the standard version, imparts a rich and persistent aroma, appealing to those who seek a bolder note while preserving the distinctive hazelnut flavor profile. Its long-lasting aromatic persistence makes it perfect for enhancing gelato, creams, and other artisanal creations, where the intense hazelnut flavor must take center stage. • Certifications: Gluten-free, Vegan • Recommended dosage: 80-100g per kg of mix for a perfectly balanced flavor. • Packaging: 3 kg bucket
BABBI SRLA7-C7/031, A7-C7/031Dal 1952 Babbi produce coni, cialde e ingredienti per il gelato artigianale, la pasticceria e il mondo horeca. L'azienda ? inoltre rinomata per le sue specialit? dolciarie a base di wafer. Tutte le fasi della produzione sono realizzate all'interno dei propri stabilimenti dalla tostatura della frutta secca, alla raffinazione delle paste. L'azienda offre prodotti gluten free e vegan, ha inoltre ottenuto numerose certificazioni quali la ISO 9001, Kosher, Halal ed ? registrata presso la FDA. Since 1952 Babbi has been producing cones, wafers and ingredients for gelato, pastry and Ho.Re.Ca industry. The company is also worldwide known for its wafer-based confectionery specialties. Every step in production - from nuts roasting to pastes refining - take place inside Babbi factory. The company offers gluten free and vegan products and has obtained numerous certifications such as ISO 9001, Kosher, Halal and it is registered with the FDA for exports to USA.

Log in