COCCOLA ALL-NATURAL COCONUT POWDER
INGREDIENTS AND SEMIFINISHED PRODUCTS
Information
Coccola is an innovative coconut-based powder designed to offer a functional and natural alternative to traditional sugars and additives. Combining coconut milk, pulp, and water, Coccola serves as a versatile and nutritious ingredient for the food industry.
Key Features:
Nutrient-Rich and Functional: Packed with electrolytes, potassium, proteins, and iron, Coccola enhances food products with added health benefits.
Free from Added Sugars and Carbohydrates: Ideal for addressing the growing demand for healthy, low-glycemic foods.
Acidity Reduction: Its natural composition balances pH levels, making it perfect for cocoa-based products, coffee, or yogurt.
Versatile: Suitable for yogurt, chocolate, desserts, ice cream, smoothies, functional beverages, and more, delivering a creamy texture and delicate flavor.
Sustainable: Sourced from mature and green coconuts cultivated in eco-friendly farming systems.
Applications in the Food Industry:
Confectionery: As a natural sweetener in chocolates, candies, and creams.
Ice Cream: To create healthier, nutrient-enriched ice creams and sorbets.
Beverages: To enrich plant-based milks, smoothies, and functional drinks.
Baked Goods: Perfect for cakes, cookies, and enriched bread.
Desserts and Yogurt: Provides a creamy texture and unique flavor profile.
Coccola is not just an ingredient but a comprehensive solution for the food industry seeking innovation, sustainability, and functionality in a single product.
Focus on
FREE FROMNEWORGANICSUSTAINABLE
Sub-category
Bubble tea - ingredients and semifinished productsIngredients and semi finished products for ice cream shopsIngredients and semi finished products for pastry and bakerySugar, honey and other sweetners
